Apple cider vinegar foda

Apple cider vinegarYana da kaddarorin lafiya daban-daban, gami da maganin rigakafi da tasirin antioxidant. Mene ne ƙari, shaidar ta ba da shawara tana iya ba da fa'idodi na lafiya, kamar suna ba da asarar nauyi, rage yanayin cholesterol, ragewar matakan sukari.
Fa'idodi na yawan amfani da Apple cider vinegar:

(1)Tasirin kawar da barasa da aka tabbatar da cewa bayan shan giya iri ɗaya, abun ciki na giya, abun ciki na da ya ci ƙasa da na mutanen da ba su cin vinegar. Don kara fahimtar wannan sabon abu, masu bincike sun auna motsi na ethanol a cikin narkewa na cikin gastrointestinal fili, kuma sakamakon shi ne cewa mutanen da suka sha da ci da cin abinci da ethanol a cikin ciki. Wannan ya nuna cewa ethanol ya tsaya a cikin ciki cikin ciki bayan cin vinegar da sauri, don haka dalilin isa ganeg.

(2)Tasirin lafiya a tsakiya da tsufa.
Masana kimiyyar Jafananci sun sami wannan vinegar kawai ba zai iya hana iri, cire hawan jini, kunna tsokoki da ƙiyayya, amma kuma yana da ƙima mai kyau ga masu cutar cututtukan daji. Bayan wani lokacin "vinegar magani", hawan jini da yawa ya sauko, da marasa lafiya sun shuɗe, fuskoki sun ɓace da kuma cututtukan ƙwayar cuta da ke da wuya a samu abin da wuya.

(3) Tasiri kyakkyawa, saboda apple cider vinegar na iya rage karfin jini kuma rage yawan makamashi, kyakkyawa da kyau, don haka yana iya ci gaba da satar jiki da kuma kiyaye siffar jiki ta sha da shayar da apple comand vinegar comand vinegar copine.

(4)Nauyi asarar tasirin apple cider coergar yana taimaka wa narkewa, kuma ana iya amfani da shi don fa'ida da mai amfani da mai da sukari ya sha da kitse da sukari mafi inganci, da sauransu.

(5) Tasiri abinci mai gina jiki akan yara.Vinegar yana da arziki a cikin Organic acid, wanda ke da tasirin isasshen ƙwayar fiber da haɓaka kashi a cikin abincin dabbobi da haɓaka karancin alli da phosphorus. Apple cider vinegar shan giya ba kawai cimma nasarar dandano da kuma ƙishirwa na shayarwa da ƙishirwa, amma kuma cimma tasirin abinci mai gina jiki ga yara.

(6) Cutar da gajiya.'Yan wasa suna buƙatar ci gaba da ci da dabbobin dabbobi daban-daban don sanya yanayin jiki acidic, sannan kuma ƙara ƙarfin tsoka don kammala shirin horarwa. A yayin aiwatar da horo, jiki zai samar da babban adadin lactic, hanya mafi kyau don kawar da gajiya ita ce ta sha abubuwa masu copplear, saboda jikin tsoka na iya aiwatar da ma'aunin ƙwayar cuta da wuri-wuri.